The University of Ibadan Cut Off Marks for Admission 2022/2023 academic session has been released: UI cut-off mark is based on merit and catchment area benefits.
This is to inform all prospective candidates of the University of Ibadan (UI) that the management of the school has released all the departmental cut-off for 2022/2023 academic session of the university to enable students to know if they are eligible for admission into the school and also choose a lesser competitive course if their cutoff marks are low.
Cut-off mark is an agreed score set by a particular institution as basic of admitting students into the department of study. This score is usually accredited to candidates based on their performance in a particular examination.
However, students who have scored above the required cut-off mark will be given admission and preferentially treated in the admission process above those who have met the exact cut-off mark.
The University of Ibadan (UI) is the oldest degree-awarding institution in Nigeria and is located five miles (8 kilometers) from the center of the major city of Ibadan in Western Nigeria. It is popularly known as Unibadan or UI.
Besides the College of Medicine, there are twelve other faculties: Arts, Science, Agriculture and Forestry, Renewable Natural Resources, Social Sciences, Education, Veterinary Medicine, Pharmacy, Technology, Law, Public Health, and Dentistry. A thirteenth, Economics, Environmental Design and Management, is proposed.
The university has residential and sports facilities for staff and students on campus, as well as separate botanical and zoological gardens. In September 2016, it became the first Nigerian university to make Webometrics Rankings. p 1000 in Times Higher Education rankings. Prior to that, it had always made the top 10 African Universities in Webometrics Rankings.
University of Ibadan (UI) Cut Off Mark for 2022/2023
Note: If you are using mobile, Scroll to the side to view all the contents in the table below:
|AGRICULTURAL EXTENSION AND RURAL DEVELOPMENT||51.125||50|
|CROP PROTECTION AND ENVIRONMENTAL BIOLOGY||51.5||50|
|ARABIC LANGUAGE AND LITERATURE||56.25||50|
|COMMUNICATION AND LANGUAGE ARTS||72.75||72.5|
|ENGLISH LANGUAGE AND LITERATURE||70.87||68.875|
|EUROPEAN STUDIES – FRENCH||65.125||50|
|EUROPEAN STUDIES – GERMAN||64.375||58.125|
|EUROPEAN STUDIES – RUSSIAN||54.25||50|
|COLLEGE OF MEDICINE|
|ENVIRONMENTAL HEALTH SCIENCE||57.25||50|
|HUMAN NUTRITION AND DIETETICS||61.625||59.875|
|MEDICAL LABORATORY SCIENCE||69||68.375|
|MEDICINE AND SURGERY||76.5||75.25|
|EARLY CHILDHOOD EDUCATION||52.375||50|
|GUIDANCE AND COUNSELING||56.875||54.25|
|LIBRARY, ARCHIVAL, AND INFORMATION STUDIES||60.5||50|
|RENEWABLE NATURAL RESOURCES|
|AQUACULTURE AND FISHERIES MANAGEMENT||53.75||50|
|SOCIAL AND ENVIRONMENTAL FORESTRY||–||50|
|WILDLIFE AND ECOTOURISM MANAGEMENT||51.25||50|
|ENVIRONMENTAL DESIGN AND MANAGEMENT|
|THE SOCIAL SCIENCES|
|AGRICULTURAL AND ENVIRONMENTAL ENGINEERING||51.25||50|
|ELECTRICAL AND ELECTRONICS ENGINEERING||71||69.62|
|INDUSTRIAL AND PRODUCTION ENGINEERING||62.12||57.5|
|WOOD PRODUCTS ENGINEERING||53.37||50|